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Lisa Perrotti-Brown MW
  • Singapore’s only Master of Wine
  • Madame Bollinger Medal for excellence in wine tasting
  • Wine Educator, Academie du Vin, Tokyo
  • Asian correspondent, The Wine Advocate
  • Wine reviewer, eRobertParker.com
  • Contributing wine editor, Cuisine & Wine Asia


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Singapore’s only Master of Wine and one of just 279 MWs in the world, Lisa Perrotti-Brown has been working in the wine trade for more than 17 years. Her career began in the UK as the manager of a wine bar in London. She progressed to various sales and marketing roles working for prestigious companies such as Corney & Barrow Wine Merchants and Veuve Clicquot Champagne house.

In 2002 Lisa moved to Tokyo, Japan where she worked as a wine buyer for one of Japan’s top fine wine importers and a wine educator at Tokyo’s Academie du Vin. In 2008 she received The Madame Bollinger Medal for excellence in wine tasting.

Lisa currently resides in Singapore writing for Robert Parker’s website, eRobertParker.com, as the Asian wine correspondent and a reviewer for The Wine Advocate covering the wines of Australia and New Zealand. She is also he is the Contributing Wine Editor for Cuisine & Wine Asia Magazine. As one of the world’s leading experts on Fine Wines and Asian Wine Markets, she frequently lectures upon these topics at conferences around the world.

 

 

 

 

 

 

 

 

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